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- Cowtown Barbeque Catering
What do we mean when we say we provide a “handcrafted” experience?
It means that from the minute you contact Three Tomatoes Catering, we put our knowledge and creativity to work to make your event all you hoped for. We help take care of everything…every detail, every flavor, every step is treated with a responsive, professional attitude shared by everyone at Three Tomatoes Catering.
Under the direction of our executive chef, head of our culinary team, we offer services for special occasions ranging from made-from-scratch custom menu preparation to specialty requests such as organic vegetarian/vegan meals, reproduction of authentic ethnic recipes, and kosher meal preparation. Just tell us what you want. Our minds—and our knives—are sharp and ready!
It all starts with comprehensive event design and planning for whatever you have in mind, from intimate gatherings to large lavish productions. As Three Tomatoes takes pride in ensuring that every aspect of your experience is perfect, we’re here to discuss how our in-house event design department can help you fulfill your wants and dreams.
We love to brag about our staff, because they not only look great, they are great! We match each person’s skills precisely to the task at hand, making sure everything centers around your satisfaction. From our experienced captains to our competent and polished wait staffs to customized uniforms, we will make certain that your event flows effortlessly.
Success begins with you: your event, your style, our pleasure At Three Tomatoes, we’ve spent the past three decades perfecting our recipe for success, and the ingredients are simple: distinctive menus, mouth-watering fare, high-class service and event planning, all seasoned with a personal touch by professionals who care.
We are the art and science behind hospitality. Our passion for incredible experiences is exceeded only by our commitment to our guests. Whether it’s coaxing a smile out of your CEO, or giving the feeling of ease to the bride, Three Tomatoes’ sole priority is to exceed the expectations of our clients. From the hors d’oeuvres through the main course to the dessert spread, our motivation is clear: we love what we do, and we approach each experience as though we are entertaining our very favorite guests.