BEVERAGES

Fresh Squeezed Assorted Juice
passed on silver trays

PASSED HORS D'OEUVRES
elegantly passed by our professional, uniformed staff

Petite French Toast
baby brioche with berries and herb infused syrup, passed on a small triangle plate

Petite Bagels
with Nova lox, tomato, capers and cream cheese

Bloody Mary Shrimp Shooters
poached shrimp in horseradish infused tomato juice, passed in cordial glasses

THE BUFFET

Egg Station
a tall wire étagère filled with farm fresh eggs cooked to your style: scrambled, fried or gruyere thyme omelet

Potato Pancake Station
sautéed a la minute: with sour cream, scallions, housemade apple sauce and crispy pancetta

Steaming Hot Sticky Buns
cinnamon rolls baked on site in pecan caramel sauce

Natural Turkey Sausage Patties
with fresh sage

Tall Strawberry Topiary
served with dark and milk chocolate sauce and lemon mascarpone cream

DESSERT

Wedding Cake
customized to your style

Click here for a pdf of all our wedding menus!